Salad

Çoban salatası, Turkish shepherd salad (Turkey)

Name: Çoban salatası, Turkish shepherd salad (Turkey)
Total time: 12 min
Yield: serves 4
Ingredients: 3 Tomato; 1 Cucumber; 1/2 Red onion; 1 Bell pepper; a handful Parsley; 2 c. à s. Olive oil; 1/2 Lemon; a pinch Aleppo pepper flakes

Preparation time: 12 min
Servings: serves 4

Ingredients

serves 4

Tomato — to buy3
Cucumber — to buy1
Red onion — to buy1/2
Bell pepper — to buy1
Parsley — to buya handful
Olive oil — to buy2 c. à s.
Lemon — to buy1/2
Aleppo pepper flakes — to buya pinch

Preparation

Dice the tomato, cucumber, bell pepper and red onion into small, evenly sized pieces — this is what makes the difference between a rustic salad and a neat one.
Mix everything in a bowl with the chopped parsley.
Season with olive oil, lemon juice, pul biber and a pinch of salt.
Toss well, taste and adjust the seasoning, then serve chilled, as a side or with flatbread.