Grilled Cheese Sandwich (USA)

Preparation

1. 1

   Lightly butter one side of each bread slice, right to the edges — that's what will turn golden and crisp as it cooks.

2. 2

   Place grated or sliced cheese between two slices, buttered sides facing out.

3. 3

   Heat a pan over medium heat, no higher — too hot and the bread burns before the cheese has time to melt.

4. 4

   Add the sandwich and cook for 2-3 minutes on each side, pressing lightly with a spatula, until the bread is golden and the cheese fully melted.

5. 5

   Cut in half diagonally and serve immediately, while the cheese is still stretchy.