Basics

Hummus

Name: Hummus
Total time: 15 min
Yield: 4 servings
Ingredients: 400 g Chickpeas; 100 g Tahini; 1 Lemon; 2 cloves Garlic; 100 ml Water; 2 tbsp Olive oil; 5 g Salt

Preparation time: 15 min
Servings: 4 servings

Ingredients

4 servings

Chickpeas — to buy400 g
Tahini — to buy100 g
Lemon — to buy1
Garlic — to buy2 cloves
Water — to buy100 ml
Olive oil — to buy2 tbsp
Salt — to buy5 g

Preparation

Mix cooked chickpeas with tahini and lemon juice in a blender.
Add crushed garlic and some water to achieve creamy consistency.
Blend until smooth and airy.
Pour into a dish, make a well in center and add olive oil drizzle.
Decorate with pumpkin seeds and paprika. Serve with pita bread.