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Egyptian Kofta (Egypt)

Name: Egyptian Kofta (Egypt)
Total time: 30 min
Yield: serves 4
Ingredients: 500g Ground beef; 1 Onion; 1 bunch Parsley; 1 tsp Cumin; 2 cloves Garlic; 1 tsp Pepper

Preparation time: 30 min
Servings: serves 4

Ingredients

serves 4

Ground beef — to buy500g
Onion — to buy1
Parsley — to buy1 bunch
Cumin — to buy1 tsp
Garlic — to buy2 cloves
Pepper — to buy1 tsp

Preparation

Blend the onion and garlic very finely, almost to a purée, so they melt completely into the meat.
Mix the ground beef with the onion, garlic, chopped parsley, cumin, salt and pepper, knead a few minutes to bind well.
Shape the mixture around flat skewers or into small elongated patties.
Grill for 8-10 minutes, turning halfway, until nicely browned and cooked through.
Serve right away with flatbread and a fresh salad.