Sauce
Raita (India)
- Preparation time
- 15 min
- Servings
- serves 4
Ingredients
serves 4
- Cucumber — to buy1
- Yogurt — to buy300g
- Cumin — to buy1 tsp
- Salt — to buya pinch
Preparation
Grate the cucumber and squeeze it between your hands to remove excess water.
Mix the yogurt with the drained cucumber, toasted cumin and a pinch of salt.
Taste and adjust the seasoning.
Let it rest for 10 minutes in the fridge before serving, as a cooling side to a spicy dish.