Sauce
Peanut sauce
- Preparation time
- 35 min
- Servings
- 4 servings
Ingredients
4 servings
- Ground beef — to buy400 g
- Onion — to buy2
- Peanuts — to buy150 g
- Stock — to buy500 ml
- Peanut oil — to buy3 tbsp
- Salt — to buy5 g
Preparation
Sauté the onions in oil until soft.
Add the ground meat or meat pieces, and brown over high heat.
Pour the broth gradually while stirring.
Add peanut butter (or ground peanuts) and mix until dissolved.
Season with salt and simmer for 15 minutes for flavors to blend.